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Business EconomyPosted at: Oct 11 2021 4:12PM


HRATS elects new executive committee for 2021-23

Hyderabad, Oct 11 (UNI) Hotels and Restaurants Association of Telangana State (HRATS) has elected its new executive committee for a two-year term (2021-23) at its annual general body meeting held recently .
Mr Ian Dubier, Area Director- IHC (Indian Hotels Company ) Hyderabad and General Manager of Taj Krishna, was elected as the new president of HRATS.
The new Executive committee, consists of accomplished hospitality professionals -- Mr Manish Dayya, General manager, Novotel Convention Centre and HICC (Vice President) ; Mr Parag Sawhney, General Manager, The Westin Hyderabad Mindspace (Vice President); Mr Sandeep Joshi, Cluster GM- West India Radisson Hotels & General Manager, Radisson Blu Plaza (Vice President) ; Mr Reginald Corbett, Regional Manager Hyderabad & General Manager, Lemon Tree Premier (General Secretary) ; Mr Rohit Ahuja, General Manager, The Daspalla Hotel (Jt. Secretary & Treasurer) ; Sailesh Mathur, Group General Manager, Sri Venkateshwara Group of Hotels (Exec Member) ; Mr Pradeep Mathur – Hospitality Consultant (Exec Member) and Mr Ravish Dave, VP Operations & GM Quality Inn Residency (Exec Member), the association said in a release here on Monday.
Speaking on the occasion, Mr Dubier thanked the previous team for their valuable contribution, during a very tough period for the entire hospitality industry.
He said that the immediate focus will be to create a road map for collaboration and engagement among the members, as well as to continually dialogue with all stakeholders, in order to provide support to the hospitality sector and focus on building tourism in the state of Telangana.
HRATS members mainly consist of Star hotels, Premium Standalone Restaurants, Pubs and Hospitality Institutions in the state of Telangana.
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